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Online Health Resources > Senses > Smell and Taste > Taste and Smell Loss: Risk for Disease?

options Details of "Taste and Smell Loss: Risk for Disease?"
URL: http://obssr.od.nih.gov/Publications/TASTE.HTM
Date Submitted: 03/10/05
Description: A reduced, distorted, or lost sense of taste or smell represent serious risk factors for heart disease, diabetes, stroke, and other illnesses that require adherence to specific dietary regimens.
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